From inspired cuisine to exceptional quality, we bring experience and flexibility to every table

Catering services What we do

Our expert coordinators and catering team offer a diverse skill set and experiences to help you design the perfect culinary experience, whether you’re planning a corporate luncheon, private holiday party, meeting or wedding.

We strive to offer an excellent variety of healthy, fresh, seasonal and locally sourced creative food, with dietary and food preference considerations.

Challenge us with your unique ideas or let us explore options that fit perfectly with your event. The options are endless.

TRU catering food photo

Browse Menu Sections Jump directly to the menu you need

Looking for a specific menu? Explore individual catering sections below.

Exceptional food and service — wherever you choose to gather

Off-site catering Events beyond campus

Take your event anywhere with confidence. Off-site catering brings high-quality cuisine and smooth service to every setting, including weddings, celebrations, corporate and private events.

We handle delivery, setup and service during the meal period so you can focus on hosting.

Off-site catering setup

Meet our Executive Chef

Executive Chef Trevor Bisson is a graduate of TRU's Culinary Arts program and has led our culinary team since 2011.

Executive Chef Trevor Bisson

We're happy to make recommendations and provide menu options that match your event goals and preferences.


Sustainability

As a signatory to the United Nations Sustainable Development Goals (SDG) Accord, TRU advances sustainability through teaching, research and community action.

Gallery

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